This is one of the best recipes I've tried so far for making corn on the cob! They're left so juicy and buttery, while still keeping that crunch when you bite into it. Thank you to Spicy Southern Kitchen's recipe for awesome corn on the cob.
With California summer in full force right now, I was looking for a lighter dinner recipe to try and help beat the heat. This Chicken and Strawberry Cobb Salad by Country Living (with some modifications) was the perfect solution! Strawberries are in season and give the salad a sweet kick when paired with the lime dressing. The chicken and avocados are great for filling you up if you're worried about being hungry after a salad as well!
This recipe continues my quest in collecting new ways to use up store-bought rotisserie chicken. It also helped me use up FOUR leftovers: chicken, bacon, heavy cream and broccoli. Hip-hip-hip-hip hooray!
Join me as I venture into unknown territories with cooking and baking. Here you'll find the latest and greatest mishaps and accomplishments!
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